
Winery HenkellAdam Henkell Gamay Rosé
This wine generally goes well with beef

Food and wine pairings with Adam Henkell Gamay Rosé
Pairings that work perfectly with Adam Henkell Gamay Rosé
Original food and wine pairings with Adam Henkell Gamay Rosé
The Adam Henkell Gamay Rosé of Winery Henkell matches generally quite well with dishes of beef such as recipes of stewed beef heart.
Details and technical informations about Winery Henkell's Adam Henkell Gamay Rosé.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Adam Henkell Gamay Rosé from Winery Henkell are 0
Informations about the Winery Henkell
The Winery Henkell is one of of the world's great estates. It offers 19 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.














