The Winery Enderle & Moll of Baden

Winery Enderle & Moll
The winery offers 21 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 26 of the estates of Baden.
It is located in Baden

The Winery Enderle & Moll is one of the world's great estates. It offers 21 wines for sale in of Baden to come and discover on site or to buy online.

The Enderle & Moll estate is a renowned winery located in the picturesque region of Baden, Germany. Founded in 2007 by two passionate winemakers, Sven Enderle and Florian Moll, this estate revolutionized the German wine world by pushing the boundaries of traditional viticulture and emphasizing natural and minimalist methods. Covering an area of 5 hectares, the Enderle & Moll estate is nestled in the beautiful Elz valley, offering a temperate climate, ideal for vineyards. The soil is a rich combination of sandstone and shale, which imparts unique aromas and marked minerality to the wines produced here. The vines are maintained with the utmost care, without the use of chemical products. Instead, Enderle and Moll use organic composts and biodynamic herb preparations to nourish and strengthen the vines, a commitment that reflects their deep respect for nature and sustainability. The estate's main production is Pinot Noir, followed by smaller parts of Pinot Blanc, Pinot Gris, and Muscat. The wines are all made according to natural winemaking practices, including spontaneous fermentation with native yeasts. Moreover, no additives are used, and destemming is not systematic, which gives the wines a raw and wild character. The Enderle & Moll estate is particularly known for its Pinot Noirs which are considered some of the best in the region. These wines are intense and refined, featuring a complex flavor profile ranging from ripe red fruits to notes of undergrowth and spices, as well as a distinctive clay minerality.

Top Winery Enderle & Moll wines

Looking for the best Winery Enderle & Moll wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Enderle & Moll wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Enderle & Moll wines with technical and enological descriptions.

The top red wines of Winery Enderle & Moll

Food and wine pairings with a red wine of Winery Enderle & Moll

How Winery Enderle & Moll wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, blanquette of veal in the old way (self-cooker) or duck parmentier with ceps.

Organoleptic analysis of red wines of Winery Enderle & Moll

On the nose the red wine of Winery Enderle & Moll. often reveals types of flavors of cream, vegetal or perfume and sometimes also flavors of blood orange, savory or pomegranate. In the mouth the red wine of Winery Enderle & Moll. is a with a nice freshness.

The best vintages in the red wines of Winery Enderle & Moll

  • 2015With an average score of 4.10/5
  • 2011With an average score of 4.01/5
  • 2019With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2016With an average score of 4.00/5
  • 2012With an average score of 3.84/5

The grape varieties most used in the red wines of Winery Enderle & Moll.

  • Pinot Noir
  • Spätburgunder

Discovering the wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A. Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.

For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).

The top white wines of Winery Enderle & Moll

Food and wine pairings with a white wine of Winery Enderle & Moll

How Winery Enderle & Moll wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of blanquette of monkfish and scallops, colombian lentils or quiche without pastry.

Organoleptic analysis of white wines of Winery Enderle & Moll

On the nose the white wine of Winery Enderle & Moll. often reveals types of flavors of pineapple, non oak or red fruit and sometimes also flavors of orange zest, passion fruit or apricot. In the mouth the white wine of Winery Enderle & Moll. is a with a nice freshness.

The best vintages in the white wines of Winery Enderle & Moll

  • 2021With an average score of 4.20/5
  • 2020With an average score of 4.10/5
  • 2019With an average score of 4.10/5
  • 2018With an average score of 4.02/5
  • 2017With an average score of 3.92/5
  • 2022With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Enderle & Moll.

  • Müller-Thurgau
  • Weissburgunder
  • Auxerrois
  • Grauburgunder

Discover the grape variety: Auxerrois

Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).

The top pink wines of Winery Enderle & Moll

Food and wine pairings with a pink wine of Winery Enderle & Moll

How Winery Enderle & Moll wines pair with each other generally quite well with dishes of vegetarian such as recipes of mushroom, bacon and gruyere quiche.

Organoleptic analysis of pink wines of Winery Enderle & Moll

On the nose the pink wine of Winery Enderle & Moll. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

The best vintages in the pink wines of Winery Enderle & Moll

  • 2015With an average score of 4.10/5
  • 2018With an average score of 4.06/5
  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.71/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Enderle & Moll.

  • Grauburgunder
  • Spätburgunder

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

Discover other wineries and winemakers neighboring the Winery Enderle & Moll

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Enderle & Moll.

Discover the grape variety: Weissburgunder

News about Winery Enderle & Moll and wines from the region

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).