Winery Enderle & MollBuntsandstein Ida
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Buntsandstein Ida from the Winery Enderle & Moll
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buntsandstein Ida of Winery Enderle & Moll in the region of Baden is a with a nice freshness.
Food and wine pairings with Buntsandstein Ida
Pairings that work perfectly with Buntsandstein Ida
Original food and wine pairings with Buntsandstein Ida
The Buntsandstein Ida of Winery Enderle & Moll matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fillet in a crust, milanese escalope (italy) or venison stew.
Details and technical informations about Winery Enderle & Moll's Buntsandstein Ida.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Buntsandstein Ida from Winery Enderle & Moll are 0
Informations about the Winery Enderle & Moll
The Winery Enderle & Moll is one of of the world's great estates. It offers 29 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
