The best wines of Mauchen

Discover the best wines of Mauchen of Baden as well as the best winemakers of Mauchen and estates of Mauchen to visit. Explore the popular grape varieties of Mauchen and the best vintages to taste in this region.

Top wines of Mauchen by region

Looking for a good wine of Mauchen of Baden among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Mauchen. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Mauchen with technical and enological descriptions.

Great red wines of Mauchen

See the top 100 best red wines of Mauchen

Want to buy a red wine of Mauchen cheap or sell a red wine of Mauchen at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Mauchen

Red wines from the region of Mauchen go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, stuffed squid in the sétoise sauce or rabbit fillet with mustard.

Organoleptic analysis of red wine of Mauchen

In the mouth the red wine of the region of Mauchen. is a with a nice freshness.

The best vintages in red wine of Mauchen

  • 0With an average score of 3.60/5

The most used grape varieties in red wine of Mauchen

  • Spätburgunder

Discovering the wine region of Mauchen

Idyllic wine village of the Markgräflerland (southern Baden, between Basel and Freiburg, near the Rhine and Black Forest, viticulture documented since 1147), clay-limestone and loess soils. Gutedel (Chasselas) is the signature white: delicate and accessible with green apple, citrus, white flowers and a mineral-saline finish, thirst-quenching balance, ideal aperitif. Spätburgunder and Weissburgunder as fine complements. Weingut Sommerhalter, rising local star.

Great white wines of Mauchen

See the top 100 best white wines of Mauchen

Want to buy a white wine of Mauchen cheap or sell a white wine of Mauchen at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Mauchen

White wines from the region of Mauchen go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauerkraut (with tips so to do!!!), wild salmon with verbena steam or saka-saka.

Organoleptic analysis of white wine of Mauchen

In the mouth the white wine of the region of Mauchen. is a with a nice freshness.

The best vintages in white wine of Mauchen

  • 2015With an average score of 4.00/5
  • 0With an average score of 3.94/5
  • 2016With an average score of 3.60/5

The most used grape varieties in white wine of Mauchen

  • Gewürztraminer
  • Chasselas
  • Riesling
  • Sauvignon Blanc
  • Cabernet Blanc

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

Great pink wines of Mauchen

See the top 100 best pink wines of Mauchen

Want to buy a pink wine of Mauchen cheap or sell a pink wine of Mauchen at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a pink wine of Mauchen

Pink wines from the region of Mauchen go well with generally quite well with dishes of vegetarian such as recipes of broccoli and blue cheese quiche without pastry.

The most used grape varieties in pink wine of Mauchen

  • Spätburgunder

Discover the grape variety: Chasselas

Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.