
Winery Meyer - NäkelKräuterberg Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Kräuterberg Spätburgunder of the Winery Meyer - Näkel is in the top 5 of wines of Ahr.
Taste structure of the Kräuterberg Spätburgunder from the Winery Meyer - Näkel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kräuterberg Spätburgunder of Winery Meyer - Näkel in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kräuterberg Spätburgunder of Winery Meyer - Näkel in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Kräuterberg Spätburgunder
Pairings that work perfectly with Kräuterberg Spätburgunder
Original food and wine pairings with Kräuterberg Spätburgunder
The Kräuterberg Spätburgunder of Winery Meyer - Näkel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), very soft beef bourguignon or duck with orange.
Details and technical informations about Winery Meyer - Näkel's Kräuterberg Spätburgunder.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of Kräuterberg Spätburgunder from Winery Meyer - Näkel are 2018, 2015, 2013, 2011 and 2008.
Informations about the Winery Meyer - Näkel
The Winery Meyer - Näkel is one of of the world's greatest estates. It offers 52 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














