Winery J.J. AdeneuerRosenthal Spätburgunder GG
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Rosenthal Spätburgunder GG of the Winery J.J. Adeneuer is in the top 5 of wines of Ahr.
Taste structure of the Rosenthal Spätburgunder GG from the Winery J.J. Adeneuer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosenthal Spätburgunder GG of Winery J.J. Adeneuer in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosenthal Spätburgunder GG of Winery J.J. Adeneuer in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rosenthal Spätburgunder GG
Pairings that work perfectly with Rosenthal Spätburgunder GG
Original food and wine pairings with Rosenthal Spätburgunder GG
The Rosenthal Spätburgunder GG of Winery J.J. Adeneuer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, veal tagine with peas or mixed paella valenciana.
Details and technical informations about Winery J.J. Adeneuer's Rosenthal Spätburgunder GG.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Last vintages of this wine
The best vintages of Rosenthal Spätburgunder GG from Winery J.J. Adeneuer are 2011, 2009, 2016, 2014 and 2012.
Informations about the Winery J.J. Adeneuer
The Winery J.J. Adeneuer is one of of the world's greatest estates. It offers 34 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
