The Winery Emrich-Schönleber is one of the largest wineries in the world. It offers 43 wines for sale in of Nahe to come and discover on site or to buy online.
Looking for the best Winery Emrich-Schönleber wines in Nahe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emrich-Schönleber wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emrich-Schönleber wines with technical and enological descriptions.
How Winery Emrich-Schönleber wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of baeckeoffe, monkfish tail with coconut milk and curry or lamb tagine with prunes and almonds.
On the nose the white wine of Winery Emrich-Schönleber. often reveals types of flavors of pineapple, tree fruit or passion fruit and sometimes also flavors of yeast, non oak or earth. In the mouth the white wine of Winery Emrich-Schönleber. is a powerful with a nice freshness.
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling.
There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The total vineyard area has declined – like the Mosel there are many steep vineyard sites here, and while they can produce great quality, the effort required to Farm them has led to many being abandoned. The subregion of Alsenztal, once covered in vineyards, has now almost ceased to exist.
The wider region can be divided into three main sections. From Sobernheim to Bad Kreuznach the Nahe river flows west to east and is known as the Upper Nahe.
Steeper slopes of volcanic or weathered stone or reddish slate with clay and an ideal southern exposure give more Finesse, minerality and spiciness to fine Riesling. The area is also known for its gemstones. The most concentrated area of top vineyards in the Nahe runs from Schlossböckelheim to Traisen, with Monzingen – around 6 miles (10km) further to the west being the most acclaimed site further upstream.
Climate and Geography
The undulating topography here creates multiple diverse mesoclimates for viticulture.
How Winery Emrich-Schönleber wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of breton galette with buckwheat flour, mussels with curry or butter chicken or chicken makkhani (india).
On the nose the sweet wine of Winery Emrich-Schönleber. often reveals types of flavors of earth, non oak or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the sweet wine of Winery Emrich-Schönleber. is a powerful with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Emrich-Schönleber wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kale soup, chinchards with white wine and grapes or monkfish armorican style.
On the nose the sparkling wine of Winery Emrich-Schönleber. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
Planning a wine route in the of Nahe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emrich-Schönleber.
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
