The flavor of stone in wine

Discover the wines revealing the of stone flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

What are the typical grape varieties with flavor de stone ?

Discover the best wines with de stone by country