Winery LapostolleClos Apalta (Limited Release)
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Carmenère and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Clos Apalta (Limited Release) of the Winery Lapostolle is in the top 10 of wines of Chile and in the top 5 of wines of Colchagua Valley.
Taste structure of the Clos Apalta (Limited Release) from the Winery Lapostolle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Apalta (Limited Release) of Winery Lapostolle in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos Apalta (Limited Release) of Winery Lapostolle in the region of Central Valley often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, smoke or butter.
Food and wine pairings with Clos Apalta (Limited Release)
Pairings that work perfectly with Clos Apalta (Limited Release)
Original food and wine pairings with Clos Apalta (Limited Release)
The Clos Apalta (Limited Release) of Winery Lapostolle matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Lapostolle's Clos Apalta (Limited Release).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Lapostolle
The Winery Lapostolle is one of of the world's greatest estates. It offers 64 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
