Winery Clos ApaltaXX Anniversary
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Carmenère, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The XX Anniversary of the Winery Clos Apalta is in the top 5 of wines of Apalta Valley.
Taste structure of the XX Anniversary from the Winery Clos Apalta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the XX Anniversary of Winery Clos Apalta in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with XX Anniversary
Pairings that work perfectly with XX Anniversary
Original food and wine pairings with XX Anniversary
The XX Anniversary of Winery Clos Apalta matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, fideuà (paella with pasta and fish) or bacon and mushroom tagliatelle.
Details and technical informations about Winery Clos Apalta's XX Anniversary.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of XX Anniversary from Winery Clos Apalta are 2017
Informations about the Winery Clos Apalta
The Winery Clos Apalta is one of of the world's greatest estates. It offers 2 wines for sale in the of Apalta Valley to come and discover on site or to buy online.
The wine region of Apalta Valley
The wine region of Apalta Valley is located in the region of Colchagua Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Clos Apalta or the Domaine Clos Apalta produce mainly wines red and white. The most planted grape varieties in the region of Apalta Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Apalta Valley often reveals types of flavors of earth, red fruit or black fruit and sometimes also flavors of dried fruit.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
