
Winery Emrich-SchönleberRiesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling Trocken of the Winery Emrich-Schönleber is in the top 70 of wines of Nahe.

Taste structure of the Riesling Trocken from the Winery Emrich-Schönleber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Trocken of Winery Emrich-Schönleber in the region of Nahe is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Trocken of Winery Emrich-Schönleber in the region of Nahe often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Riesling Trocken
Pairings that work perfectly with Riesling Trocken
Original food and wine pairings with Riesling Trocken
The Riesling Trocken of Winery Emrich-Schönleber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of texas style ribs / loin ribs, spaghetti with clams or stuffed round zucchini.
Details and technical informations about Winery Emrich-Schönleber's Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Trocken from Winery Emrich-Schönleber are 2011, 2013, 2010, 2019 and 2018.
Informations about the Winery Emrich-Schönleber
The Winery Emrich-Schönleber is one of of the world's greatest estates. It offers 44 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














