The Winery Adelseck of Nahe

Winery Adelseck - Bacchus Lieblich
The winery offers 48 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 452 of the estates of Nahe.
It is located in Nahe

The Winery Adelseck is one of the best wineries to follow in Nahe.. It offers 48 wines for sale in of Nahe to come and discover on site or to buy online.

Top Winery Adelseck wines

Looking for the best Winery Adelseck wines in Nahe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adelseck wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adelseck wines with technical and enological descriptions.

The top white wines of Winery Adelseck

Food and wine pairings with a white wine of Winery Adelseck

How Winery Adelseck wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of reblochon tartiflette, tuna pie or moroccan veal tagine from hanane.

Organoleptic analysis of white wines of Winery Adelseck

In the mouth the white wine of Winery Adelseck. is a with a nice freshness.

The best vintages in the white wines of Winery Adelseck

  • 2017With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.86/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Adelseck.

  • Riesling
  • Scheurebe
  • Bacchus
  • Faberrebe
  • Gewürztraminer
  • Grauburgunder

Discovering the wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The total vineyard area has declined – like the Mosel there are many steep vineyard sites here, and while they can produce great quality, the effort required to Farm them has led to many being abandoned. The subregion of Alsenztal, once covered in vineyards, has now almost ceased to exist. The wider region can be divided into three main sections. From Sobernheim to Bad Kreuznach the Nahe river flows west to east and is known as the Upper Nahe.

Steeper slopes of volcanic or weathered stone or reddish slate with clay and an ideal southern exposure give more Finesse, minerality and spiciness to fine Riesling. The area is also known for its gemstones. The most concentrated area of top vineyards in the Nahe runs from Schlossböckelheim to Traisen, with Monzingen – around 6 miles (10km) further to the west being the most acclaimed site further upstream. Climate and Geography The undulating topography here creates multiple diverse mesoclimates for viticulture.

The top red wines of Winery Adelseck

Food and wine pairings with a red wine of Winery Adelseck

How Winery Adelseck wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sauté of lamb with curry, daniel's algerian couscous or tripe in the style of caen.

Organoleptic analysis of red wines of Winery Adelseck

In the mouth the red wine of Winery Adelseck. is a with a nice freshness.

The best vintages in the red wines of Winery Adelseck

  • 2016With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Adelseck.

  • Spätburgunder
  • Cabernet Sauvignon
  • Dornfelder
  • Pinot Noir

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top pink wines of Winery Adelseck

Food and wine pairings with a pink wine of Winery Adelseck

How Winery Adelseck wines pair with each other generally quite well with dishes of vegetarian such as recipes of salmon and goat cheese quiche.

The grape varieties most used in the pink wines of Winery Adelseck.

  • Spätburgunder

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.

The top sweet wines of Winery Adelseck

Food and wine pairings with a sweet wine of Winery Adelseck

How Winery Adelseck wines pair with each other generally quite well with dishes of veal, pork or vegetarian such as recipes of veal roast casserole, special' tagliatelle carbonara or cream and tuna quiche.

The grape varieties most used in the sweet wines of Winery Adelseck.

  • Silvaner

Discover the grape variety: Dornfelder

German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Adelseck and wines from the region

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.