Winery AdelseckWöllsteiner Äffchen Silvaner Eiswein
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Wöllsteiner Äffchen Silvaner Eiswein
Pairings that work perfectly with Wöllsteiner Äffchen Silvaner Eiswein
Original food and wine pairings with Wöllsteiner Äffchen Silvaner Eiswein
The Wöllsteiner Äffchen Silvaner Eiswein of Winery Adelseck matches generally quite well with dishes of veal, pork or vegetarian such as recipes of home-made coq au vin, ham and cheese cake or vegan leek and tofu quiche.
Details and technical informations about Winery Adelseck's Wöllsteiner Äffchen Silvaner Eiswein.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wöllsteiner Äffchen Silvaner Eiswein from Winery Adelseck are 0
Informations about the Winery Adelseck
The Winery Adelseck is one of of the world's greatest estates. It offers 43 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
