
Winery AdelseckRiesling Trocken Alte Reben
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Trocken Alte Reben from the Winery Adelseck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Trocken Alte Reben of Winery Adelseck in the region of Nahe is a with a nice freshness.
Food and wine pairings with Riesling Trocken Alte Reben
Pairings that work perfectly with Riesling Trocken Alte Reben
Original food and wine pairings with Riesling Trocken Alte Reben
The Riesling Trocken Alte Reben of Winery Adelseck matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, catalan zarzuela or coral lentil dahl.
Details and technical informations about Winery Adelseck's Riesling Trocken Alte Reben.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Trocken Alte Reben from Winery Adelseck are 0
Informations about the Winery Adelseck
The Winery Adelseck is one of of the world's great estates. It offers 43 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














