The Winery Beisiegel of Nahe

Winery Beisiegel
The winery offers 15 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Nahe.
It is located in Nahe

The Winery Beisiegel is one of the best wineries to follow in Nahe.. It offers 15 wines for sale in of Nahe to come and discover on site or to buy online.

Top Winery Beisiegel wines

Looking for the best Winery Beisiegel wines in Nahe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Beisiegel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Beisiegel wines with technical and enological descriptions.

The top white wines of Winery Beisiegel

Food and wine pairings with a white wine of Winery Beisiegel

How Winery Beisiegel wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of baked bar, mussels with roquefort cheese or savoyard crozet gratin.

The best vintages in the white wines of Winery Beisiegel

  • 0With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Beisiegel.

  • Pinot Blanc
  • Gelber Muskateller
  • Grauburgunder
  • Riesling
  • Weissburgunder

Discovering the wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The total vineyard area has declined – like the Mosel there are many steep vineyard sites here, and while they can produce great quality, the effort required to Farm them has led to many being abandoned. The subregion of Alsenztal, once covered in vineyards, has now almost ceased to exist. The wider region can be divided into three main sections. From Sobernheim to Bad Kreuznach the Nahe river flows west to east and is known as the Upper Nahe.

Steeper slopes of volcanic or weathered stone or reddish slate with clay and an ideal southern exposure give more Finesse, minerality and spiciness to fine Riesling. The area is also known for its gemstones. The most concentrated area of top vineyards in the Nahe runs from Schlossböckelheim to Traisen, with Monzingen – around 6 miles (10km) further to the west being the most acclaimed site further upstream. Climate and Geography The undulating topography here creates multiple diverse mesoclimates for viticulture.

The top pink wines of Winery Beisiegel

Food and wine pairings with a pink wine of Winery Beisiegel

How Winery Beisiegel wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top red wines of Winery Beisiegel

Food and wine pairings with a red wine of Winery Beisiegel

How Winery Beisiegel wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, veal with chestnut and pietra (corsican beer) or quinoa patties with courgettes and fresh goat cheese.

Organoleptic analysis of red wines of Winery Beisiegel

In the mouth the red wine of Winery Beisiegel. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Beisiegel.

  • Spätburgunder
  • St. Laurent

The word of the wine: Monopoly (raw)

Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.

Discover the grape variety: Spätburgunder