Winery Emrich-SchönleberLenz Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Lenz Riesling of the Winery Emrich-Schönleber is in the top 70 of wines of Nahe.
Taste structure of the Lenz Riesling from the Winery Emrich-Schönleber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lenz Riesling of Winery Emrich-Schönleber in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lenz Riesling of Winery Emrich-Schönleber in the region of Nahe often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Lenz Riesling
Pairings that work perfectly with Lenz Riesling
Original food and wine pairings with Lenz Riesling
The Lenz Riesling of Winery Emrich-Schönleber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with mustard, shrimp marinade or moroccan veal tagine from hanane.
Details and technical informations about Winery Emrich-Schönleber's Lenz Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Lenz Riesling from Winery Emrich-Schönleber are 2012, 2010, 2017, 2011 and 2018.
Informations about the Winery Emrich-Schönleber
The Winery Emrich-Schönleber is one of of the world's greatest estates. It offers 44 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
