The Winery Karl H. Johner of Baden

Winery Karl H. Johner
The winery offers 30 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 23 of the estates of Baden.
It is located in Baden

The Winery Karl H. Johner is one of the world's great estates. It offers 30 wines for sale in of Baden to come and discover on site or to buy online.

Top Winery Karl H. Johner wines

Looking for the best Winery Karl H. Johner wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Karl H. Johner wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Karl H. Johner wines with technical and enological descriptions.

The top white wines of Winery Karl H. Johner

Food and wine pairings with a white wine of Winery Karl H. Johner

How Winery Karl H. Johner wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, seafood lasagna or thai beef wok.

Organoleptic analysis of white wines of Winery Karl H. Johner

On the nose the white wine of Winery Karl H. Johner. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, earth or vegetal. In the mouth the white wine of Winery Karl H. Johner. is a with a nice freshness.

The best vintages in the white wines of Winery Karl H. Johner

  • 2009With an average score of 4.20/5
  • 2011With an average score of 4.14/5
  • 2013With an average score of 4.02/5
  • 2014With an average score of 3.96/5
  • 2012With an average score of 3.88/5
  • 0With an average score of 3.87/5

The grape varieties most used in the white wines of Winery Karl H. Johner.

  • Riesling
  • Chardonnay
  • Rivaner
  • Gewürztraminer
  • Sauvignon Blanc
  • Weissburgunder

Discovering the wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The top red wines of Winery Karl H. Johner

Food and wine pairings with a red wine of Winery Karl H. Johner

How Winery Karl H. Johner wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, veal head with vinaigrette or rabbit with cider and apples.

Organoleptic analysis of red wines of Winery Karl H. Johner

On the nose the red wine of Winery Karl H. Johner. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Karl H. Johner. is a with a nice freshness.

The best vintages in the red wines of Winery Karl H. Johner

  • 2002With an average score of 4.20/5
  • 2015With an average score of 4.08/5
  • 2005With an average score of 4.00/5
  • 2011With an average score of 3.95/5
  • 2013With an average score of 3.94/5
  • 2009With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Karl H. Johner.

  • Pinot Noir
  • Spätburgunder
  • Merlot
  • Cabernet Dorsa
  • Cabernet Dorio
  • Cabernet Cubin

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

The top pink wines of Winery Karl H. Johner

Food and wine pairings with a pink wine of Winery Karl H. Johner

How Winery Karl H. Johner wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef luc lake, escargots à la bordelaise or ham with leek fondue.

The best vintages in the pink wines of Winery Karl H. Johner

  • 2016With an average score of 3.90/5
  • 0With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Karl H. Johner.

  • Pinot Noir
  • Merlot

The word of the wine: Rehoboam

Bottle with a capacity of 4.5 l.

The top sweet wines of Winery Karl H. Johner

Food and wine pairings with a sweet wine of Winery Karl H. Johner

How Winery Karl H. Johner wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of cod brandade, cantonese rice or real savoyard fondue.

The best vintages in the sweet wines of Winery Karl H. Johner

  • 0With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Karl H. Johner.

  • Pinot Gris
  • Pinot Blanc

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

Discover other wineries and winemakers neighboring the Winery Karl H. Johner

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Karl H. Johner.

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.