The Winery Schmitges is one of the best wineries to follow in Mosel.. It offers 57 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Schmitges wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Schmitges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Schmitges wines with technical and enological descriptions.
How Winery Schmitges wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham and cheese cake, shrimp with garlic and orange or couscous without couscous maker.
On the nose the white wine of Winery Schmitges. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, microbio or spices. In the mouth the white wine of Winery Schmitges. is a with a nice freshness.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Schmitges wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham and cheese cake, wild rice salad with tuna or carry camaron (gambas) from reunion.
On the nose the sparkling wine of Winery Schmitges. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Elegant, full-bodied dry whites with a pale golden color, ample palate and preserved fresh acidity, offering refined aromas of white fruits (apple, pear), almond, hazelnut, white flowers (acacia) and mineral notes (limestone, flint). Fine barrel-ageing and cellaring potential. Star of great German-speaking whites: Baden VDP, Palatinate VDP, Wachau DAC, Alto Adige DOC (as pinot bianco). German synonym for pinot blanc, a white-skinned mutation of pinot noir.
How Winery Schmitges wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with fresh salmon, chicken bonne femme or sauerkraut of the sea in casserole.
In the mouth the red wine of Winery Schmitges. is a with a nice freshness.
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
How Winery Schmitges wines pair with each other generally quite well with dishes of vegetarian such as recipes of vegan leek and tofu quiche.
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Schmitges.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
