Winery SchmitgesVom Roten Schiefer Riesling Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Vom Roten Schiefer Riesling Kabinett from the Winery Schmitges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Roten Schiefer Riesling Kabinett of Winery Schmitges in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vom Roten Schiefer Riesling Kabinett of Winery Schmitges in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Vom Roten Schiefer Riesling Kabinett
Pairings that work perfectly with Vom Roten Schiefer Riesling Kabinett
Original food and wine pairings with Vom Roten Schiefer Riesling Kabinett
The Vom Roten Schiefer Riesling Kabinett of Winery Schmitges matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cantonese rice, lobster and scallops on a bed of leeks or macaroonade from sète.
Details and technical informations about Winery Schmitges's Vom Roten Schiefer Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Vom Roten Schiefer Riesling Kabinett from Winery Schmitges are 2014, 2019, 2018, 2015 and 0.
Informations about the Winery Schmitges
The Winery Schmitges is one of of the world's greatest estates. It offers 62 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
