
Winery Egon Müller - ScharzhofRiesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling of the Winery Egon Müller - Scharzhof is in the top 90 of wines of Germany and in the top 30 of wines of Wiltingen.
Taste structure of the Riesling from the Winery Egon Müller - Scharzhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling of Winery Egon Müller - Scharzhof in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling of Winery Egon Müller - Scharzhof in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Riesling
Pairings that work perfectly with Riesling
Original food and wine pairings with Riesling
The Riesling of Winery Egon Müller - Scharzhof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked pork chops, bouillabaisse like in marseille or traditional lamb couscous (from algeria).
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling from Winery Egon Müller - Scharzhof are 2013, 2014, 0, 2018 and 2011.
Informations about the Winery Egon Müller - Scharzhof
The Winery Egon Müller - Scharzhof is one of of the world's greatest estates. It offers 20 wines for sale in the of Wiltingen to come and discover on site or to buy online.
The wine region of Wiltingen
The wine region of Wiltingen is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Egon Müller - Scharzhof or the Domaine Egon Müller - Scharzhof produce mainly wines white and sweet. The most planted grape varieties in the region of Wiltingen are Riesling, they are then used in wines in blends or as a single variety. On the nose of Wiltingen often reveals types of flavors of pineapple, vegetal or grass and sometimes also flavors of nutty, melon or lemon zest.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.












