The best wines of Wawern
Discover the best wines of Wawern of Mosel as well as the best winemakers of Wawern and estates of Wawern to visit. Explore the popular grape varieties of Wawern and the best vintages to taste in this region.
Looking for a good wine of Wawern of Mosel among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Wawern. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Wawern with technical and enological descriptions.
Want to buy a white wine of Wawern cheap or sell a white wine of Wawern at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Wawern go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with prunes, mie goreng or pastilla with chicken (moroccan pie with brick sheets).
On the nose the white wine of the region of Wawern. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of the region of Wawern. is a powerful with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Inside the February 2022 issue of Decanter Magazine: FEATURES: Wines of the Year An extraordinary tasting, our best ever, of 126 wines put forward by Decanter’s experts and staff, resulted in these 51 top-scorers Your choice: why you bought that wine But was it really? Rolfe Hanson uncovers a host of decision makers involved in you picking that one bottle Burgundy 2020: vintage report Charles Curtis MW on the standout wines of this exceptional if hot year Producer profile: Château-Grillet Matt ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...