Discover the best wines of Bernkastel of Mosel as well as the best winemakers of Bernkastel and estates of Bernkastel to visit. Explore the popular grape varieties of Bernkastel and the best vintages to taste in this region.
Looking for a good wine of Bernkastel of Mosel among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Bernkastel. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Bernkastel with technical and enological descriptions.
Want to buy a red wine of Bernkastel cheap or sell a red wine of Bernkastel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Bernkastel go well with generally quite well with dishes of pasta, veal or pork such as recipes of pasta with chicken, osso bucco of veal or quiche with mixed vegetables.
A wine route planned in the region of Bernkastel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Bernkastel.
Qualitative peak of the Middle Mosel (Mittelmosel), slopes of 45–60% plunging to the river, blue shale and slate with perfect drainage. Riesling is the signature white king (~60%): taut and airy with citrus, white peach, green apple, white flowers, slate smoke and signature mineral touch, vibrant acidity balancing residual sugar. Mythical vineyards: Doktor (1. 8 ha), Wehlener Sonnenuhr, Graacher Himmelreich.
Great ageing Auslese and TBA.
Want to buy a white wine of Bernkastel cheap or sell a white wine of Bernkastel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Bernkastel go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of moist parmesan steak, stuffed squid or sheep's feet with mountain honey.
On the nose the white wine of the region of Bernkastel. often reveals types of flavors of tropical, apples or peach and sometimes also flavors of green apple, lime or minerality. In the mouth the white wine of the region of Bernkastel. is a with a nice freshness.
A wine route planned in the region of Bernkastel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Bernkastel.
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
Want to buy a sweet wine of Bernkastel cheap or sell a sweet wine of Bernkastel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Bernkastel go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of home-made coq au vin, fried squid or mutton stew with potatoes and garlic.
On the nose the sweet wine of the region of Bernkastel. often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the sweet wine of the region of Bernkastel. is a powerful with a nice freshness.
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
