The Domaine d'Ambinos of Saumur of Loire Valley

Domaine d'Ambinos
The winery offers 4 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 341 of the estates of Loire Valley.
It is located in Saumur in the region of Loire Valley

The Domaine d'Ambinos is one of the best wineries to follow in Saumur.. It offers 4 wines for sale in of Saumur to come and discover on site or to buy online.

Top Domaine d'Ambinos wines

Looking for the best Domaine d'Ambinos wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine d'Ambinos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine d'Ambinos wines with technical and enological descriptions.

The top pink wines of Domaine d'Ambinos

Food and wine pairings with a pink wine of Domaine d'Ambinos

How Domaine d'Ambinos wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of canned cassoulet, sardines with escabeche or chicken nuggets.

The grape varieties most used in the pink wines of Domaine d'Ambinos.

  • Gamay

Discovering the wine region of Saumur

The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.

In the mouth of Saumur is a with a nice freshness. We currently count 354 estates and châteaux in the of Saumur, producing 926 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.

The top sweet wines of Domaine d'Ambinos

Food and wine pairings with a sweet wine of Domaine d'Ambinos

How Domaine d'Ambinos wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of alsatian bäckeoffe, simple pork roast or stuffed duck or goose neck.

Organoleptic analysis of sweet wines of Domaine d'Ambinos

On the nose the sweet wine of Domaine d'Ambinos. often reveals types of flavors of earth, tree fruit or citrus fruit.

The best vintages in the sweet wines of Domaine d'Ambinos

  • 1989With an average score of 4.30/5
  • 1973With an average score of 3.80/5

The grape varieties most used in the sweet wines of Domaine d'Ambinos.

  • Cabernet Franc

Discover the grape variety: Charmont

Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.

Discover other wineries and winemakers neighboring the Domaine d'Ambinos

Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine d'Ambinos.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Domaine d'Ambinos and wines from the region

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.