Discover the best wines of Côteaux de l'Aubance of Loire Valley as well as the best winemakers of Côteaux de l'Aubance and estates of Côteaux de l'Aubance to visit. Explore the popular grape varieties of Côteaux de l'Aubance and the best vintages to taste in this region.
Looking for a good wine of Côteaux de l'Aubance of Loire Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côteaux de l'Aubance. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côteaux de l'Aubance with technical and enological descriptions.
Want to buy a red wine of Côteaux de l'Aubance cheap or sell a red wine of Côteaux de l'Aubance at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côteaux de l'Aubance go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of empanadas de carne (argentina), steamed pork chops or roast venison with green pepper sauce.
On the nose the red wine of the region of Côteaux de l'Aubance. often reveals types of flavors of honey, earth or tree fruit.
A wine route planned in the region of Côteaux de l'Aubance? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côteaux de l'Aubance.
Anjou AOC south of Angers on the left bank of the Loire (~200 ha, shallow schists): Chenin Blanc (Pineau de Loire) reigns exclusively in sweet white — golden robe with green tints, balance between aromatic richness and mineral freshness, delicate bouquet of white-fleshed fruits, honey, candied fruits and quince. Manual harvesting in successive tries of overripe berries, slow fermentation. Morning mists from the Aubance favouring noble rot, 8-10 years ageing.
Want to buy a white wine of Côteaux de l'Aubance cheap or sell a white wine of Côteaux de l'Aubance at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côteaux de l'Aubance go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of oven-baked salmon mozzarella sandwiches, vegan leek and tofu quiche or pasta carbonara almost like the real thing.
On the nose the white wine of the region of Côteaux de l'Aubance. often reveals types of flavors of pineapple, almonds or honey and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of the region of Côteaux de l'Aubance. is a with a nice freshness.
A wine route planned in the region of Côteaux de l'Aubance? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côteaux de l'Aubance.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Want to buy a sweet wine of Côteaux de l'Aubance cheap or sell a sweet wine of Côteaux de l'Aubance at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côteaux de l'Aubance go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of chicken and shrimp jambalaya, fillet of saithe with mustard or tarte tatin.
On the nose the sweet wine of the region of Côteaux de l'Aubance. often reveals types of flavors of earth, oak or tree fruit.
Said of an astringent wine rich in tannins.
