Winery MosseLes Bonnes Blanches
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Bonnes Blanches from the Winery Mosse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bonnes Blanches of Winery Mosse in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Bonnes Blanches of Winery Mosse in the region of Loire Valley often reveals types of flavors of apples, apricot or honey and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Les Bonnes Blanches
Pairings that work perfectly with Les Bonnes Blanches
Original food and wine pairings with Les Bonnes Blanches
The Les Bonnes Blanches of Winery Mosse matches generally quite well with dishes of vegetarian, poultry or rich fish (salmon, tuna etc) such as recipes of magic cake cheese quiche, quiche without pastry or pan bagnat.
Details and technical informations about Winery Mosse's Les Bonnes Blanches.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Les Bonnes Blanches from Winery Mosse are 2019, 2013, 2014, 2022 and 2020.
Informations about the Winery Mosse
The Winery Mosse is one of of the world's greatest estates. It offers 39 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
