The Winery Le Coeur de la Reine of Touraine of Loire Valley

The Winery Le Coeur de la Reine is one of the world's great estates. It offers 3 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Le Coeur de la Reine wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Coeur de la Reine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Coeur de la Reine wines with technical and enological descriptions.
How Winery Le Coeur de la Reine wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of sauerkraut of the sea in casserole, fried rice noodles with chicken or christmas boots in knacki.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
How Winery Le Coeur de la Reine wines pair with each other generally quite well with dishes of beef such as recipes of sweet and sour turkish dumpling soup (eksili köfte).
On the nose the red wine of Winery Le Coeur de la Reine. often reveals types of flavors of cherry, blackberry or minerality and sometimes also flavors of strawberries, plum or raspberry.
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
How Winery Le Coeur de la Reine wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with capers, yellow risotto with mussels or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Le Coeur de la Reine. often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of peach, green apple or minerality.
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Coeur de la Reine.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.