The Winery François Le Saint of Sancerre of Loire Valley

The Winery François Le Saint is one of the world's great estates. It offers 6 wines for sale in of Sancerre to come and discover on site or to buy online.
Looking for the best Winery François Le Saint wines in Sancerre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery François Le Saint wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery François Le Saint wines with technical and enological descriptions.
How Winery François Le Saint wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of peasant minestrone, magic marinade (for shrimps, scallops, fish...) or quick coconut milk chicken.
On the nose the white wine of Winery François Le Saint. often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery François Le Saint. is a with a nice freshness.
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
How Winery François Le Saint wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of roast veal with caramelized carrots, duck breast with goat cheese and local ham or chicken fajitas.
In the mouth the red wine of Winery François Le Saint. is a with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery François Le Saint wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of giouvetsi (greek dish), pasta with tuna and tomato or bami.
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
Planning a wine route in the of Sancerre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery François Le Saint.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.