The Winery Sérol is one of the best wineries to follow in Haute Loire.. It offers 37 wines for sale in of Haute Loire to come and discover on site or to buy online.
Looking for the best Winery Sérol wines in Haute Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sérol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sérol wines with technical and enological descriptions.
How Winery Sérol wines pair with each other generally quite well with dishes of vegetarian, poultry or rich fish (salmon, tuna etc) such as recipes of leek, goat cheese and bacon quiche, aïoli or spinach, goat cheese and salmon quiche.
On the nose the white wine of Winery Sérol. often reveals types of flavors of apricot, oak or tree fruit and sometimes also flavors of earth. In the mouth the white wine of Winery Sérol. is a with a nice freshness.
Auvergne vineyard on small altitude hillsides along the Allier and Loire, volcanic soils (basalt, granite). IGP Pays d'Urfé or Comtés Rhodaniens. Signature Gamay as red: fruity and fresh with red cherry, raspberry, redcurrant, violet and a volcanic mineral touch, fine tannins and refreshing palate. Fine Pinot Noir emerging.
Taut Chardonnay whites (citrus, white flowers), opulent Viognier (apricot). Medieval vineyard in renaissance.
How Winery Sérol wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of tata simone's dumplings, basque chicken with chorizo or roast deer my grandmother's way.
On the nose the red wine of Winery Sérol. often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Sérol. is a with a nice freshness.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Sérol wines pair with each other generally quite well with dishes of beef such as recipes of quick beef bourguignon.
On the nose the pink wine of Winery Sérol. often reveals types of flavors of strawberries, earth or microbio and sometimes also flavors of citrus fruit, red fruit.
Said of a wine that is soft and caressing in the mouth.
How Winery Sérol wines pair with each other generally quite well with dishes of beef such as recipes of fillet of beef in a foie gras and truffle crust.
On the nose the sparkling wine of Winery Sérol. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of apples, peach or green apple.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Planning a wine route in the of Haute Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sérol.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
