
Winery SérolTurbullent
This wine is composed of 100% of the grape variety Gamay.
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Turbullent of Winery Sérol in the region of Loire Valley often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of apples, peach or green apple.
Food and wine pairings with Turbullent
Pairings that work perfectly with Turbullent
Original food and wine pairings with Turbullent
The Turbullent of Winery Sérol matches generally quite well with dishes of beef such as recipes of fricandeaux german style.
Details and technical informations about Winery Sérol's Turbullent.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Turbullent from Winery Sérol are 2015, 2014, 2017, 2012
Informations about the Winery Sérol
The Winery Sérol is one of of the world's greatest estates. It offers 34 wines for sale in the of Basse Loire to come and discover on site or to buy online.
The wine region of Basse Loire
IGP designation in the Pays Nantais (Loire-Atlantique), gneiss, mica-schist and granite draining soils, mild humid oceanic climate between Nantes and the Atlantic. Folle Blanche and Chardonnay are the signature whites: mineral with citrus and oceanic tension, delicate fruit. Melon de Bourgogne is the historic companion of Muscadet. Gamay for fruity rosé.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).











