The Winery Andre Dezat & Fils is one of the best wineries to follow in Haute Loire.. It offers 14 wines for sale in of Haute Loire to come and discover on site or to buy online.
Looking for the best Winery Andre Dezat & Fils wines in Haute Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andre Dezat & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andre Dezat & Fils wines with technical and enological descriptions.
How Winery Andre Dezat & Fils wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of old-fashioned pork roll, mussels carbonara or garlic shrimp.
On the nose the white wine of Winery Andre Dezat & Fils. often reveals types of flavors of pineapple, honeysuckle or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Andre Dezat & Fils. is a with a nice freshness.
Haute Loire is an unofficial name for the wine-producing communes of the Loire Valley located upstream (South and east) from Touraine. It includes two of the Loire's most famous appellations - Sancerre and Pouilly-Fume - along with a number of lesser known appellations such as Orléans, Valencay, Quincy and Côtes du Forez. The concept of a "Haute Loire" sub-region is necessary because the appellations that make it up are not grouped by an administrative or historical region; their main commonality is their proximity to the Loire River. Most other French wine regions correspond closely to an administrative region or department (e.
g. Alsace, Burgundy, Champagne, Provence). There is indeed a department of the Loire, but it is hundreds of miles upstream from the heart of the Loire Vineyard. Ironically, it is home to two of the least known appellations in the Loire Valley: Côte Roannaise and Côtes du Forez.
Like nowhere else on the Loire, these two regions specialize in red and rosé wines made from Gamay. Their style of wine and their sandy, granitic soils mean that they have more in common with Beaujolais (just 50 km to the east) than with any other Loire appellation.
How Winery Andre Dezat & Fils wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of duck breast with black figs, quick duck breast with honey or moroccan chicken tagine.
On the nose the red wine of Winery Andre Dezat & Fils. often reveals types of flavors of vanilla, red fruit or citrus fruit and sometimes also flavors of tree fruit, vegetal or microbio. In the mouth the red wine of Winery Andre Dezat & Fils. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Andre Dezat & Fils wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with pepper sauce, rabbit with cider and mushrooms or duck breast with apples.
On the nose the pink wine of Winery Andre Dezat & Fils. often reveals types of flavors of citrus, earth or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
A supple, easy-drinking wine with little consistency in the mouth.
Planning a wine route in the of Haute Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andre Dezat & Fils.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
In the wake of the second destructive wave of the phylloxera bug in California in the 1980s and 1990s, Cabernet Sauvignon rose to such prominence and dominance (especially in Napa Valley) that I, like most people, assumed it must now be the most expensive grape variety in the state. Wrong. That would be Cabernet Franc. Top 20 California Cabernet Franc wines Slowly, steadily and quietly, Cabernet Sauvignon’s father has displaced its son* as the priciest grape to buy and the grape that is generati ...
While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...
Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...
A supple, easy-drinking wine with little consistency in the mouth.
