The Domaine de Léry is one of the best wineries to follow in Cheverny.. It offers 7 wines for sale in of Cheverny to come and discover on site or to buy online.
Looking for the best Domaine de Léry wines in Cheverny among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Léry wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Léry wines with technical and enological descriptions.
How Domaine de Léry wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of light stuffed tomatoes, penne with shrimp and zucchini or vegetarian paella.
On the nose the white wine of Domaine de Léry. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, melon or microbio. In the mouth the white wine of Domaine de Léry. is a with a nice freshness.
Touraine AOC at the gates of the Château de Cheverny (Loir-et-Cher, 1993): signature Sauvignon Blanc white king (60-80%) blended with Chardonnay, Arbois or Pineau — lively and fine with notes of blackcurrant, liquorice, citrus and chiselled elegance. Signature Pinot Noir and Gamay red kings — a Burgundy-Beaujolais hybrid profile with cherry, raspberry, redcurrant and a peppery touch, fresh and crunchy, low tannins, fine acidity. Blending mandatory.
How Domaine de Léry wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal shank with mushrooms, veal cutlets with savoy tomme or ramen (noodle) soup.
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
How Domaine de Léry wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of marinated veal skewers with herbs, duck breast in the oven or coconut chicken and curry.
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
Planning a wine route in the of Cheverny? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Léry.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
