The Domaine de Léry of Unknow region

Domaine de Léry
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
This estate is part of the Lidl.
It is ranked in the top 130 of the estates of Unknow region.
It is located in Unknow region

The Domaine de Léry is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Domaine de Léry wines

Looking for the best Domaine de Léry wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Léry wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Léry wines with technical and enological descriptions.

The top white wines of Domaine de Léry

Food and wine pairings with a white wine of Domaine de Léry

How Domaine de Léry wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pan-fried carrots, carri of shrimps with chillies or seafood pastilla.

The best vintages in the white wines of Domaine de Léry

  • 2019With an average score of 3.90/5

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Domaine de Léry

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Léry.

Discover the grape variety: Merlese

Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.

News about Domaine de Léry and wines from the region

Plans for first Campbeltown distillery in 180 years revealed

R&B Distillers, operator of the Isle of Raasay Distillery, plans to open The Machrihanish Distillery at Dhurrie Farm, Machrihanish, as a ‘farm-to-bottle’ single malt distillery, along with a visitor centre and whisky club. The company aims to make Machrihanish a sustainable, net-zero distillery that uses no fossil fuels in its production, as well as using biological farming practices to create greater biodiversity on the adjacent farmland. Plans are expected to be finalised during 2022, with ...

Best distilleries to visit in New York

As Manhattan’s first distillery since Prohibition opens to the public, Vicki Denig takes a look at the city’s distilling scene and recommends four other NY-based distilleries to visit.  America’s craft spirits industry is booming – and New York is home to one of its fastest-growing markets. Featuring over 160 craft distilleries, the state is no stranger to well-made, small-batch spirits. For those looking to taste their way through a robust market, there’s possibly no better place on the E ...

Berry Bros marks HM The Queen’s Platinum Jubilee with new Good Ordinary Claret label

Designed by British printmaker and illustrator Tom Frost, whose work is characterised by folk art, matchboxes, children’s books, tin toys, and natural motives, the screen-printed artwork depicts a blossoming tree within a wine glass, referencing Berry Bros & Rudd’s commitment to sustainability. Officially launching at the end of this month [April], the Platinum Jubilee will be a limited edition run of 10,000 bottles. Berry Bros & Rudd will donate a percentage of its profits to char ...

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.