The Winery Richou of Saumur of Loire Valley

The Winery Richou is one of the world's great estates. It offers 29 wines for sale in of Saumur to come and discover on site or to buy online.
Looking for the best Winery Richou wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Richou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Richou wines with technical and enological descriptions.
How Winery Richou wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of savoyard matafans, seven o'clock leg of lamb or roast pork with prunes.
On the nose the red wine of Winery Richou. often reveals types of flavors of earth, earthy or vegetal and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Richou. is a powerful with a nice balance between acidity and tannins.
The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.
In the mouth of Saumur is a with a nice freshness. We currently count 354 estates and châteaux in the of Saumur, producing 926 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
How Winery Richou wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon steak on a bed of leeks, light tuna-tomato quiche (without cream) or chicken tagine with lemon confit (marrakech style).
On the nose the white wine of Winery Richou. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, apricot or lemon. In the mouth the white wine of Winery Richou. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Richou wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven-baked sausage, croque-monsieur with tuna or shrimp and cherry tomato quiche.
On the nose the sparkling wine of Winery Richou. often reveals types of flavors of cream, apples or non oak and sometimes also flavors of microbio, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Richou. is a powerful with a nice vivacity and a fine and pleasant bubble.
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
How Winery Richou wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of succulent and easy to make beef lasagna, quiche with bacon and gruyère cheese or twists with anchovies.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Richou.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.