Winery RichouLes 3 Demoiselles Côteaux de l'Aubance
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les 3 Demoiselles Côteaux de l'Aubance from the Winery Richou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les 3 Demoiselles Côteaux de l'Aubance of Winery Richou in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les 3 Demoiselles Côteaux de l'Aubance
Pairings that work perfectly with Les 3 Demoiselles Côteaux de l'Aubance
Original food and wine pairings with Les 3 Demoiselles Côteaux de l'Aubance
The Les 3 Demoiselles Côteaux de l'Aubance of Winery Richou matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of potato and tuna gratin, mushroom, bacon and gruyere quiche or fish and chips (english batter).
Details and technical informations about Winery Richou's Les 3 Demoiselles Côteaux de l'Aubance.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Richou
The Winery Richou is one of of the world's greatest estates. It offers 34 wines for sale in the of Côteaux de l'Aubance to come and discover on site or to buy online.
The wine region of Côteaux de l'Aubance
Anjou AOC south of Angers on the left bank of the Loire (~200 ha, shallow schists): Chenin Blanc (Pineau de Loire) reigns exclusively in sweet white — golden robe with green tints, balance between aromatic richness and mineral freshness, delicate bouquet of white-fleshed fruits, honey, candied fruits and quince. Manual harvesting in successive tries of overripe berries, slow fermentation. Morning mists from the Aubance favouring noble rot, 8-10 years ageing.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
