Winery RichouDom Nature Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Dom Nature Brut from the Winery Richou
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Dom Nature Brut of Winery Richou in the region of Pays d'Oc is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Dom Nature Brut of Winery Richou in the region of Pays d'Oc often reveals types of flavors of cream, apples or non oak and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Dom Nature Brut
Pairings that work perfectly with Dom Nature Brut
Original food and wine pairings with Dom Nature Brut
The Dom Nature Brut of Winery Richou matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of nanie's diced ham quiche, sea bream or carri of shrimps with chillies.
Details and technical informations about Winery Richou's Dom Nature Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Dom Nature Brut from Winery Richou are 2011
Informations about the Winery Richou
The Winery Richou is one of of the world's greatest estates. It offers 34 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
