The Château Tour Grise of Saumur of Loire Valley
The Château Tour Grise is one of the world's great estates. It offers 14 wines for sale in of Saumur to come and discover on site or to buy online.
Looking for the best Château Tour Grise wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Château Tour Grise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Tour Grise wines with technical and enological descriptions.
How Château Tour Grise wines pair with each other generally quite well with dishes of lamb, vegetarian or poultry such as recipes of lamb curry with coconut milk, salmon and goat cheese quiche or aïoli.
On the nose the red wine of Château Tour Grise. often reveals types of flavors of pepper, spices or red fruit and sometimes also flavors of black fruit, non oak or oak.
The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.
In the mouth of Saumur is a with a nice freshness. We currently count 354 estates and châteaux in the of Saumur, producing 926 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
How Château Tour Grise wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of squid with garlic and parsley, cod on leek fondue or rice with milk.
On the nose the sparkling wine of Château Tour Grise. often reveals types of flavors of cream, apples or honey and sometimes also flavors of yeast, non oak or earth.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Château Tour Grise wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, rabbit in white wine (casserole) or turnip confit with parma cheese.
On the nose the pink wine of Château Tour Grise. often reveals types of flavors of cherry, blueberry or strawberries and sometimes also flavors of rhubarb, vegetal or red fruit.
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
How Château Tour Grise wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp curry (reunionese recipe), baked fish and vegetables or express cherry clafoutis.
On the nose the white wine of Château Tour Grise. often reveals types of flavors of earth, oak or minerality and sometimes also flavors of honey, non oak or spices. In the mouth the white wine of Château Tour Grise. is a with a nice freshness.
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.
How Château Tour Grise wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of cantonese rice, raoul's bouillabaisse or rice with milk.
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Tour Grise.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.