
Winery Pierre BrevinSelection Rosè
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Selection Rosè of Winery Pierre Brevin in the region of Loire Valley often reveals types of flavors of cream, minerality or red fruit and sometimes also flavors of strawberries, raspberry or apricot.
Food and wine pairings with Selection Rosè
Pairings that work perfectly with Selection Rosè
Original food and wine pairings with Selection Rosè
The Selection Rosè of Winery Pierre Brevin matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of quick and easy monkfish tail, endives au gratin without béchamel sauce or roast duck in the oven.
Details and technical informations about Winery Pierre Brevin's Selection Rosè.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Selection Rosè from Winery Pierre Brevin are 2018, 2015, 2016, 2017 and 2014.
Informations about the Winery Pierre Brevin
The Winery Pierre Brevin is one of of the world's greatest estates. It offers 25 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














