The Winery Monmousseau of Touraine of Loire Valley
The Winery Monmousseau is one of the world's great estates. It offers 46 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Monmousseau wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monmousseau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monmousseau wines with technical and enological descriptions.
How Winery Monmousseau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of puchero, ideas for savoury pancake toppings or duck with orange.
On the nose the red wine of Winery Monmousseau. often reveals types of flavors of red fruit, graphite or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
How Winery Monmousseau wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of cassolettes of scallops, sea sauerkraut with white wine or rice with milk.
On the nose the sparkling wine of Winery Monmousseau. often reveals types of flavors of citrus, citrus fruit or minerality and sometimes also flavors of yeast, peach or cheese. In the mouth the sparkling wine of Winery Monmousseau. is a powerful with a nice vivacity and a fine and pleasant bubble.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
How Winery Monmousseau wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, tomato pie without tomato... or quiche without eggs.
On the nose the white wine of Winery Monmousseau. often reveals types of flavors of citrus, cheese or peach and sometimes also flavors of vanilla, apricot or pear. In the mouth the white wine of Winery Monmousseau. is a with a nice freshness.
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
How Winery Monmousseau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast monkfish with bacon, homemade burger or duck breast with pepper sauce.
On the nose the pink wine of Winery Monmousseau. often reveals types of flavors of cherry, citrus or peach and sometimes also flavors of minerality, red fruit or strawberries.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monmousseau.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.