Winery La PaonnerieSimplement Gamay
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Simplement Gamay of Winery La Paonnerie in the region of Loire Valley often reveals types of flavors of cherry, earthy or earth and sometimes also flavors of oak, red fruit.
Food and wine pairings with Simplement Gamay
Pairings that work perfectly with Simplement Gamay
Original food and wine pairings with Simplement Gamay
The Simplement Gamay of Winery La Paonnerie matches generally quite well with dishes of beef such as recipes of boeuf lôc lac (cambodia).
Details and technical informations about Winery La Paonnerie's Simplement Gamay.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Simplement Gamay from Winery La Paonnerie are 2013, 2018, 2017, 2014 and 2016.
Informations about the Winery La Paonnerie
The Winery La Paonnerie is one of of the world's greatest estates. It offers 25 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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