Winery ArgyrosVinsanto 20 Years Barrel Aged
Sweet wine
This wine is a blend of 2 varietals which are the Aidani and the Assyrtiko.
This wine generally goes well with
The Vinsanto 20 Years Barrel Aged of the Winery Argyros is in the top 5 of wines of Greece and in the top 5 of wines of Santorini.
Wine flavors and olphactive analysis
On the nose the Vinsanto 20 Years Barrel Aged of Winery Argyros in the region of Santorini often reveals types of flavors of butterscotch, oak or honey and sometimes also flavors of dried apricot, walnut or non oak.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Vinsanto 20 Years Barrel Aged from Winery Argyros are 1995, 2002, 1993, 1992 and 1991.
Informations about the Winery Argyros
The Winery Argyros is one of of the world's greatest estates. It offers 24 wines for sale in the of Santorini to come and discover on site or to buy online.
The wine region of Santorini
The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
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The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
