The Winery Argyros is one of the largest wineries in the world. It offers 22 wines for sale in of Santorini to come and discover on site or to buy online.
Looking for the best Winery Argyros wines in Santorini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Argyros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Argyros wines with technical and enological descriptions.
How Winery Argyros wines pair with each other generally quite well with dishes of shellfish or lean fish such as recipes of sautéed squid with parsley or sole fillets au gratin with mushrooms and shallots.
On the nose the white wine of Winery Argyros. often reveals types of flavors of pineapple, beeswax or sage and sometimes also flavors of chalk, hay or stone fruit. In the mouth the white wine of Winery Argyros. is a powerful with a nice freshness.
The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
In the mouth of Santorini is a powerful with a nice freshness. We currently count 37 estates and châteaux in the of Santorini, producing 204 different wines in conventional, organic and biodynamic agriculture. The wines of Santorini go well with generally quite well with dishes of shellfish or lean fish.
How Winery Argyros wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Argyros. often reveals types of flavors of butterscotch, brown sugar or tree fruit and sometimes also flavors of spices, citrus fruit or orange peel.
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
How Winery Argyros wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Argyros. often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of floral, black fruit or red fruit.
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
How Winery Argyros wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Argyros. often reveals types of flavors of cherry, cheese or dried fruit and sometimes also flavors of black fruit, red fruit or citrus fruit.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Planning a wine route in the of Santorini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Argyros.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
