Winery Argyros Santa Irini Blanc Sec
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish
Taste structure of the Santa Irini Blanc Sec from the Winery Argyros
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Santa Irini Blanc Sec of Winery Argyros in the region of Santorini is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Santa Irini Blanc Sec of Winery Argyros in the region of Santorini often reveals types of flavors of citrus fruit.
Food and wine pairings with Santa Irini Blanc Sec
Pairings that work perfectly with Santa Irini Blanc Sec
Original food and wine pairings with Santa Irini Blanc Sec
The Santa Irini Blanc Sec of Winery Argyros matches generally quite well with dishes of shellfish or lean fish such as recipes of marco polo salad or fried rice with chicken (khao phad kai - thai recipe).
Details and technical informations about Winery Argyros's Santa Irini Blanc Sec.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Santa Irini Blanc Sec from Winery Argyros are 2017, 2015, 2016
Informations about the Winery Argyros
The Winery Argyros is one of of the world's great estates. It offers 21 wines for sale in the of Santorini to come and discover on site or to buy online.
The wine region of Santorini
The wine region du Santorini is located in the region of Cyclades in Aegean Sea in Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
The wine region of Cyclades
The wine region du Cyclades is located in the region in Aegean Sea in Greece. Wineries and vineyards like the Domaine Argyros or the Domaine SantoWines produce mainly wines white, red and pink. The most planted grape varieties in the region of Cyclades are Assyrtiko, Aidani and Malbec, they are then used in wines in blends or as a single variety. On the nose of Cyclades often reveals types of flavors of cherry, spices or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or vegetal.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
