The Winery Koutsoyannopoulos is one of the world's great estates. It offers 19 wines for sale in of Santorini to come and discover on site or to buy online.
Looking for the best Winery Koutsoyannopoulos wines in Santorini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Koutsoyannopoulos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Koutsoyannopoulos wines with technical and enological descriptions.
How Winery Koutsoyannopoulos wines pair with each other generally quite well with dishes of shellfish or lean fish such as recipes of shrimp and chorizo risotto or fillets of sole en papillote.
On the nose the white wine of Winery Koutsoyannopoulos. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Koutsoyannopoulos. is a powerful with a nice freshness.
The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
In the mouth of Santorini is a powerful with a nice freshness. We currently count 37 estates and châteaux in the of Santorini, producing 204 different wines in conventional, organic and biodynamic agriculture. The wines of Santorini go well with generally quite well with dishes of shellfish or lean fish.
How Winery Koutsoyannopoulos wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Koutsoyannopoulos. often reveals types of flavors of cream, honey or black fruit and sometimes also flavors of red fruit, spices or oak.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Koutsoyannopoulos wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Koutsoyannopoulos. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of non oak, earth or oak.
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
How Winery Koutsoyannopoulos wines pair with each other generally quite well with dishes such as recipes .
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Planning a wine route in the of Santorini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Koutsoyannopoulos.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
My father worked in the wholesale supply of fruit and vegetables. He would often come home with a box of the day’s best produce, and so I became interested in what was in season. Both my parents often worked late, so cooking dinner to help take some weight off them inspired me to want to learn more. My first kitchen job at age 14 was at a Greek restaurant in Southampton, and it inspired my love for foods of the eastern Mediterranean. Today, I’m lucky to be able to obtain the best produce from ‘O ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
