Winery Argyros - Assyrtiko

Winery ArgyrosAssyrtiko

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Assyrtiko of Winery Argyros is a white wine from the region of Aegean Sea.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Assyrtiko of Winery Argyros in the region of Aegean Sea often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.

Details and technical informations about Winery Argyros's Assyrtiko.

Winemaker
Mathew Argyros
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo Bianco

Fresh, simple dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and Mediterranean iodine notes. Rustic, airy profile, best drunk young. A precious witness of Corsica's insular ampelographic heritage, often blended in local whites and subject to conservation plantings under the CRVI. White mutation of Carcajolo Noir, a rare Corsican grape grown in Corse-du-Sud.

Last vintages of this wine

Assyrtiko - 2016
In the top 100 of of Aegean Sea wines
Average rating: 3.911110
Assyrtiko - 0
In the top 100 of of Aegean Sea wines
Average rating: 411110

The best vintages of Assyrtiko from Winery Argyros are 0, 2016

Informations about the Winery Argyros

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Aegean Sea

The Winery Argyros is one of of the world's great estates. It offers 25 wines for sale in the of Aegean Sea to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 1500 of of Greece wines
In the top 150 of of Aegean Sea wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Aegean Sea

West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.

The word of the wine: Vinosity

When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.

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