Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) is in the top 5 of wines of Aegean Sea.
Wine flavors and olphactive analysis
On the nose the Chardonnay of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) in the region of Aegean Sea often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of veal with olives (corsica), spinach, goat cheese and salmon quiche or spinach and goat cheese quiche.
Details and technical informations about Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)'s Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay from Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) are 2019, 2018, 2017, 0 and 2015.
Informations about the Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)
The Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) is one of of the world's greatest estates. It offers 17 wines for sale in the of Aegean Sea to come and discover on site or to buy online.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
