The Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) is one of the largest wineries in the world. It offers 13 wines for sale in of Kos to come and discover on site or to buy online.
Looking for the best Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines in Kos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines with technical and enological descriptions.
How Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, sublime salmon (stuffed salmon) or tuna, pepper and tomato quiche.
On the nose the white wine of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards). often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, tree fruit or citrus fruit. In the mouth the white wine of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards). is a powerful with a good balance between acidity and sweetness.
The wine region of Kos is located in the region of Dodecanese of Aegean Sea of Greece. Wineries and vineyards like the Domaine Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) or the Domaine Hatziemmanouil produce mainly wines white, red and pink. The most planted grape varieties in the region of Kos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Kos often reveals types of flavors of citrus fruit, tree fruit or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Kos is a powerful with a good balance between acidity and sweetness. We currently count 4 estates and châteaux in the of Kos, producing 23 different wines in conventional, organic and biodynamic agriculture. The wines of Kos go well with generally quite well with dishes of pasta, mature and hard cheese or vegetarian.
How Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of blanquette of monkfish with small vegetables, crusted lamb fillets with sweet spices or colombian lentils.
On the nose the pink wine of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards). often reveals types of flavors of citrus fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon pasta gratin, blanquette of monkfish and scallops or ham and comté quiche.
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
How Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef stew with white wine, duck parmentier or blanquette of lamb.
On the nose the red wine of Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards). often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Kos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards).
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
