Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)Δίκαιος Οίνος (Dikaios Oinos)
White wine
This wine generally goes well with
The Δίκαιος Οίνος (Dikaios Oinos) of the Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) is in the top 10 of wines of Kos.
Details and technical informations about Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)'s Δίκαιος Οίνος (Dikaios Oinos).
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Δίκαιος Οίνος (Dikaios Oinos) from Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) are 2018, 0, 2015
Informations about the Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards)
The Winery Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) is one of of the world's greatest estates. It offers 17 wines for sale in the of Kos to come and discover on site or to buy online.
The wine region of Kos
The wine region of Kos is located in the region of Dodecanese of Aegean Sea of Greece. Wineries and vineyards like the Domaine Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) or the Domaine Hatziemmanouil produce mainly wines white, red and pink. The most planted grape varieties in the region of Kos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Kos often reveals types of flavors of citrus fruit, tree fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
