Winery Hatziemmanouil - Kidonitsa White Dry

Winery HatziemmanouilKidonitsa White Dry

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Kidonitsa White Dry of Winery Hatziemmanouil is a white wine from the region of Kos of Aegean Sea.
This wine generally goes well with
The Kidonitsa White Dry of the Winery Hatziemmanouil is in the top 10 of wines of Kos.

Details and technical informations about Winery Hatziemmanouil's Kidonitsa White Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.

Last vintages of this wine

Kidonitsa White Dry - 2020
In the top 10 of of Kos wines
Average rating: 4.111110
Kidonitsa White Dry - 0
In the top 10 of of Kos wines
Average rating: 4.111110

The best vintages of Kidonitsa White Dry from Winery Hatziemmanouil are 2020, 0

Informations about the Winery Hatziemmanouil

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Kos in the region of Aegean Sea

The Winery Hatziemmanouil is one of of the world's greatest estates. It offers 9 wines for sale in the of Kos to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 2000 of of Greece wines
In the top 15 of of Kos wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Kos

The wine region of Kos is located in the region of Dodecanese of Aegean Sea of Greece. Wineries and vineyards like the Domaine Αμπελώνες Τριανταφυλλόπουλου (Triantafyllopoulos Vineyards) or the Domaine Hatziemmanouil produce mainly wines white, red and pink. The most planted grape varieties in the region of Kos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Kos often reveals types of flavors of citrus fruit, tree fruit or non oak and sometimes also flavors of earth, oak or spices.


The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

The word of the wine: Provignage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.

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