The Winery Lykos of Evia of Continental Greece

The Winery Lykos is one of the largest wineries in the world. It offers 27 wines for sale in of Evia to come and discover on site or to buy online.
Looking for the best Winery Lykos wines in Evia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lykos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lykos wines with technical and enological descriptions.
How Winery Lykos wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of autumn beef bourguignon, uzbek pilaf or veal tagine with carrots and dried apricots.
On the nose the red wine of Winery Lykos. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of minerality, red fruit or tobacco. In the mouth the red wine of Winery Lykos. is a powerful with a nice balance between acidity and tannins.
The wine region of Evia is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Avantis or the Domaine Avantis produce mainly wines white, red and pink. The most planted grape varieties in the region of Evia are Merlot, Assyrtiko and Viognier, they are then used in wines in blends or as a single variety. On the nose of Evia often reveals types of flavors of cherry, apples or spices and sometimes also flavors of black olive, red fruit or black fruit.
In the mouth of Evia is a powerful with a good balance between acidity and sweetness. We currently count 7 estates and châteaux in the of Evia, producing 56 different wines in conventional, organic and biodynamic agriculture. The wines of Evia go well with generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts.
How Winery Lykos wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of butternut and goat cheese gratin, sea bass in mustard and rosemary wrappers or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Lykos. often reveals types of flavors of oak, citrus fruit or tree fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of Winery Lykos. is a powerful with a good balance between acidity and sweetness.
How Winery Lykos wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of quick meatloaf, tartiflette with 3 cheeses or moussaka with spices.
On the nose the pink wine of Winery Lykos. often reveals types of flavors of red fruit, earth or citrus fruit.
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
How Winery Lykos wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with olives in a couscousier or real chocolate cake.
Planning a wine route in the of Evia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lykos.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.