The Winery Nikolaou is one of the best wineries to follow in Evia.. It offers 12 wines for sale in of Evia to come and discover on site or to buy online.
Looking for the best Winery Nikolaou wines in Evia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nikolaou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nikolaou wines with technical and enological descriptions.
How Winery Nikolaou wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Nikolaou. often reveals types of flavors of non oak, earth or oak.
Greek PGI on the island of Euboea (Greece's 2nd largest, facing Athens), Mediterranean climate freshened by Aegean breezes. Savatiano dominates (~80% of plantings): dry and light with citrus, green apple, Mediterranean herbs and a honeyed touch, fresh acidity, surprising ageing potential. Assyrtiko for tension, Malagousia for florals, Athiri in whites. Vradiano is the native red: fruity and spiced, complemented by Agiorgitiko and Cabernet.
Fresh rosés.
How Winery Nikolaou wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of avocado and marinated tuna poke bowl, cuttlefish with cider or nanie's diced ham quiche.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Evia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nikolaou.
Aromatic, structured whites with a pale golden robe, ample palate and preserved acidity, with intense signature aromas of citrus (lemon, grapefruit), exotic fruits (mango, passion fruit), white flowers (jasmine) and muscat-like notes. Fine ageing potential. Star of the great aromatic whites of Greek Macedonia, spearhead of modern Greek viticulture and widely exported. Indigenous Greek white variety, rediscovered in the 1980s.
