Winery Nikolaou - Λευκός Ξηρός (White Dry)

Winery NikolaouΛευκός Ξηρός (White Dry)

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Λευκός Ξηρός (White Dry) of Winery Nikolaou is a white wine from the region of Peloponnesos.
This wine generally goes well with
The Λευκός Ξηρός (White Dry) of the Winery Nikolaou is in the top 70 of wines of Peloponnesos.

Details and technical informations about Winery Nikolaou's Λευκός Ξηρός (White Dry).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garnacha Tintorera

Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).

Last vintages of this wine

Λευκός Ξηρός (White Dry) - 0
In the top 70 of of Peloponnesos wines
Average rating: 3.71110.50

The best vintages of Λευκός Ξηρός (White Dry) from Winery Nikolaou are 0

Informations about the Winery Nikolaou

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Peloponnesos

The Winery Nikolaou is one of of the world's greatest estates. It offers 11 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 4000 of of Greece wines
In the top 75 of of Peloponnesos wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Peloponnesos

Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.

The word of the wine: Claret

Name given by the English to the red wine of Bordeaux.

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